Spring Release! Wine & Lobster
Date: Saturday, May 4, 2019
Members & VIP Reception: 5:30-6:30 pm
General Admission: 6:30 - 9 pm
Music: Time TBD
Join Priest Ranch Winery in celebrating their spring releases. Members and VIP reception will begin at 5:30 with Winemaker Craig Becker exploring new releases and small bites to complement each one. Then at 6:30 it will be time to tie the bibs and prepare yourself for an overflowing table with fresh Maine lobsters, prawns, corn, garlic, artichokes, onions, red potatoes, fresh sourdough baguettes, and drawn butter. New releases will be served alongside dinner and into the evening with a live music performance by Miracle Mule following the meal.